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Editor
Teodora Emilia Coldea
ORCID: http://orcid.org/0000-0002-0477-8659
Department : Faculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine
Past or current institution affiliations
Welcome Notes
PhD. Teodora Emilia Coldea, PhD research (2008-2011) – in Biotechnology, and
postdoctoral research consisted in application of advanced methods for the
study of bioactive compounds in traditional beverages. She authored more than 50 publications, of which 30
WoS indexed research papers. She published 4 book chapters at Ed. Academic Press
Elsevier (1 book chapter as first author, 1 book chapter as co-autor), Ed.
InTechOpen (2 book chapters as first author). She is the editor of one international book Ed. InTechOpen.
